Recipe: Tasty Wheat peanut butter cookies
Wheat peanut butter cookies. All Reviews for Easy Whole Wheat Peanut Butter Cookies. Health lovers and peanut butter lovers unite! Finally a peanut cookie with no trans fat!
Anytime I bake them, it is all over within minutes. You must try this recipe and I am sure you will. Over the years, similar recipes followed. You can have Wheat peanut butter cookies using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Wheat peanut butter cookies
- You need 1/2 cup of creamy sea salted butter.
- Prepare 3/4 cup of peanut butter.
- It's 1 1/2 of wheat flour.
- Prepare 1/2 tsp of baking soda.
- You need 1/2 cup of chocolate chips.
- You need 1/2 tsp of sea salt.
- You need 1 of eggs.
- You need 3/4 of brown sugar.
These peanut butter cookies are soft, chewy, and irresistibly good! Plus they are easy to make with this classic peanut butter cookie recipe. All-purpose flour: Or you are welcome to substitute white whole wheat flour. Baking powder and baking soda: This recipe calls for both.
Wheat peanut butter cookies step by step
- Preheat oven to 350.
- Makes about 18 large cookie. Press down with fork to make a cross.
- Sprinkle sea salt on top (optional).
Full of peanut butter taste, vegan peanut butter cookies are easy to make and easier to eat! Chocolate Chip Peanut Butter Cookie - Switch to Whole Wheat. Ever heard the phrase "the whiter your bread, the sooner you're dead"? I think by now most people understand that they should consume whole wheat products because they are not only. Healthy and vegan peanut butter cookies with a secret ingredient: applesauce!
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