Easiest Way to Cook Yummy Vegan chocolate peanut butter cookies
Vegan chocolate peanut butter cookies.
You can cook Vegan chocolate peanut butter cookies using 5 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Vegan chocolate peanut butter cookies
- Prepare 150 grams of dairy free spread (softened).
- It's 70 grams of peanut butter.
- Prepare 220 grams of caster sugar.
- It's 320 grams of self raising flour.
- Prepare 100 grams of dark chocolate.
Vegan chocolate peanut butter cookies step by step
- Preheat oven to 220 (electric) or 200 (fan) degrees Celsius.
- Beat together butter and sugar until smooth and well combined.
- Sift in flour and gently mix until well combined (the mixture should be crumbly but hold together when compressed).
- Chop chocolate into small pieces.
- Add to cookie batter and mix.
- Lightly grease a baking tray.
- Form small, evenly sized balls with cookie batter.
- Bake for 10-12 minutes or until golden brown.
- Transfer to wire rack to cool for 5 minutes before serving.
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